Gail Calculator
Health overview
2 / 5
Document the client's current health background.
Activity level
Sleep
Chronic conditions
Diabetes
Hypertension
Heart disease
Asthma
Arthritis
Thyroid issues
None
Injuries or physical limitations
Lower back
Knee
Shoulder
Hip
Ankle
Neck
None
Dietary restrictions
Vegetarian
Vegan
Gluten-free
Dairy-free
Halal
Kosher
Nut allergy
None
Gail Calculator
Physical assessment
3 / 5
Record the client's current body measurements.
Gail Calculator
Client goals
4 / 5
Set the client's targets and calculate their recommended intake.
Primary goal
Nutrition preferences
Recommended intake
Daily macros — maintenance
Based on 3 meals/day
Gail Calculator
Program overview
5 / 5
Client: —
Total daily calories
— kcal
—
Daily macronutrient breakdown
Builds & repairs muscle
Sample choices
- Chicken breast, 4.2 oz
- Sirloin steak, 5 oz
- Whey protein, 1 scoop
- Lean ground beef, 4 oz
- Cod fillet, 5.5 oz
- Salmon, 4.5 oz
- Egg whites, 1 cup
Primary energy source
Sample choices
- Brown rice, ½ cup cooked
- Sweet potato, 5 oz
- Oatmeal, ½ cup dry
- Quinoa, ½ cup cooked
- Medium apple, 1 unit
- Banana, 1 medium
- Blueberries, ¾ cup
Fibrous vegetables
25g / 100 kcal
Micronutrients & fibre
Sample choices
- Steamed broccoli, 1 cup
- Asparagus, 1 cup
- Spinach, 2 cups raw
- Cauliflower, 1 cup
- Celery, 1 cup
- Kale, 1 cup
- Green beans, 1 cup
Hormones & brain function
Sample choices
- Olive oil, 1 tablespoon
- Avocado, ½ medium
- Almonds, 1 oz
- Peanut butter, 1 tbsp
- Walnuts, 1 oz
- Flax seeds, 1 tbsp
- Coconut oil, 1 tsp
Trainer notes
Program tags
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